Who doesn’t love potatoes? Mashed, fried, baked or roasted, any way you have it, they taste great.Enjoy this amazing roasted sweet potatoes with masala recipe with family and friends.
Ingredients:
Sweet potatoes (medium-sized) 3-4
Lemon 2
Red chilli powder to taste
Salt to taste
Chaat Masala to taste
Method:
Pre-heat oven to 250 degrees F.
Pierce the sweet potatoes a few times to stop them from exploding in the oven.
Roast for about 30-45 minutes or until soft but not mushy when pierced with a knife.
Slit from the centre, sprinkle with salt, chat masala and red chilli powder.
Squeeze lemon juice and dig in!
Note: You can peel and dice the sweet potatoes as well.